Life's a Rocky Road, I know.
It's the weekend! Let us all take a minute to just think about how awesome that is.
Okay, minutes up.
Now, down to business. You need to try these. That's all I have to say. I mean, when one combines marshmallows and nuts and chocolate, one is left with something simply delicious and mouthwatering. So here you go, try these amazing Rocky Road Brownie Bars and one will NOT be disappointed!
1 1/4 cups of All Purpose Flour
2 Tbsp of Cocoa Powder
1 ½ tsp of Baking Powder
Pinch of Salt
6 Tbsp of Unsalted Butter, at room temperature
Pinch of Salt
6 Tbsp of Unsalted Butter, at room temperature
1 cup of Granulated Sugar
2 Eggs
1 tsp of Vanilla Extract
For the topping:
Mini Marshmallows
Mini Marshmallows
Chocolate Chips
Cashew Nuts (or any kind of nuts)
Instructions:
1) Preheat your oven to 190 C/ 375 F. Line a
13x9inch baking pan with parchment paper.
2) Add 1 cup of Chocolate pieces in a small bowl and melt in the microwave and set aside.
2) Add 1 cup of Chocolate pieces in a small bowl and melt in the microwave and set aside.
3) In a small bowl, mix together the flour, cocoa powder, baking powder and salt and set aside.
4) In a large bowl, cream together the butter and the sugar, add the eggs and vanilla and mix until combined. Add in the melted chocolate and beat until smooth.
5) Beat in the dry flour mixture and spread this mixture evenly in the prepared pan. Bake for about 18 to 20 minutes or until a toothpick inserted in the center comes out slightly sticky.
6) Remove from the oven and sprinkle evenly with the marshmallows, chocolate chips and your choice of nuts. Return to oven for 2 minutes or until the marshmallows begin to melt.
7) Let them cool for about 30 minutes and cut into bars.
Yeap yeap yeap. Easy peasy. May the force be with you.
Over and out,
Keshi
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