Brownie Cheesecake Cupcakes

Say Brownie, Say Cheesecake.

Aloha!

So I found this recipe for Brownie Cheesecake Cupcakes. Yes, I know. I love Brownies, or anything with chocolate in them. And then I love cheesecake. So put them together and voila! Brownie Cheesecake Cupcakes!

It's super easy to make so have fun with it!

Ingredients:

100g of Chocolate, chopped into small pieces
¼ cup of Unsalted Butter
2 Eggs
Pinch of salt
½ tsp of Vanilla Extract
2/3 cup of All Purpose flour
1 Tbsp of Cocoa Powder
1 cup Granulated Sugar

For the cheesecake topping:

100g of Cream Cheese, at room temperature
1 ½ tbsp of Sugar
1 small Egg yolk

 Instructions:

1) Preheat your oven to 175 C/ 350 F. Line a muffin tray with liners and set aside

2) Melt the chocolate and butter in the microwave and stir together.

3) In a large bowl beat together the eggs and sugar until it's a pale, yellow colour. 

4) Add the melted chocolate mixture, vanilla and stir everything to combine.

5) Add the flour, cocoa and salt and mix just until everything is combined.

6) With a spoon, fill each lined muffin cup about 2/3 of the way up.

7) In a small bowl, cream together the cream cheese, sugar and egg yolk. Using a small spoon drop little teaspoon amount of cream cheese mixture on top of each one.

8) Bake for 35 minutes or until a toothpick inserted in the centre comes out clean.

 

9) Let them cool completely and pop them in the fridge for a while, before serving.

 So enjoy enjoy enjoy!

Love,
Keshi